Weekend eats: a waste-free menu for two
***Rachel Khoo would like to thank all the inspiring people who helped make the Khoollect studio a hive of creativity. Although the Khoollect studio’s doors have now closed, you can keep up with Rachel’s newest adventures on RachelKhoo.com and on Rachel’s Instagram and Facebook pages – and, continue to enjoy the Khoollect website’s stories and recipes, which will remain available.***
When the Khoollect editorial team asked me to devise readers with a concise shopping list that used up every last bit of fresh food,I jumped at the chance. Buying your vegetables from a greengrocer, so you don’t get roped into a buy one, throw-one-away supermarket offer. Not only does it work out cheaper from a greengrocer, but you can buy things individually rather than wrapped under cellophane, giving you much greater control over your food.
All recipes serve 2, so reduce or increase as required.
Breakfast: Potato and radish hash with crispy fried egg
Lunch: Carrot fritters with saffron yoghurt with fennel, cabbage and sprout slaw (hang remaining yoghurt overnight)
Dinner: Late spring vegetable stew with preserved lemon relish
Dessert: Rose water meringue mess
Breakfast: Banana oat pancakes with maple glazed bananas
Lunch: Open omelette with fennel, cabbage and sprout slaw
Dinner: Smashed fried potatoes with stewed paprika peppers and mayonnaise
Dessert: Labneh with strawberries, pistachios and honeycomb
When the Khoollect editorial team asked me to devise readers with a concise shopping list that used up every last bit of fresh food,I jumped at the chance. Buying your vegetables from a greengrocer, so you don’t get roped into a buy one, throw-one-away supermarket offer. Not only does it work out cheaper from a greengrocer, but you can buy things individually rather than wrapped under cellophane, giving you much greater control over your food.
All recipes serve 2, so reduce or increase as required.
Breakfast: Potato and radish hash with crispy fried egg
Lunch: Carrot fritters with saffron yoghurt with fennel, cabbage and sprout slaw (hang remaining yoghurt overnight)
Dinner: Late spring vegetable stew with preserved lemon relish
Dessert: Rose water meringue mess
Breakfast: Banana oat pancakes with maple glazed bananas
Lunch: Open omelette with fennel, cabbage and sprout slaw
Dinner: Smashed fried potatoes with stewed paprika peppers and mayonnaise
Dessert: Labneh with strawberries, pistachios and honeycomb
Excited to try this weekend plan, but (at least on my iphone) I can’t get any of the links to function. Has something gone wrong?
Thanks Hanner…we’ll take a look and fix it up asap.
Hi Hanner! Thanks for your comment. We have our IT team on it – sorry for the trouble! Meanwhile, have a look at our recipe page for a selection of delicious things… http://khoollect.com/recipe-search/
Same thing is happening to me!.. Can’t access the receipe from the tablet. Jennifer
Hi Jennifer! Thanks for your comment. We have our IT team on it – sorry for the trouble! Meanwhile, have a look at our recipe page for a selection of delicious things… http://khoollect.com/recipe-search/
Just wanted to say how much I adore this site! It’s such a welcome break in the middle of my workday. Thank youuu!
Joni
Joni that’s so lovely to hear! Thank you. We’re so glad you’re enjoying it. Feel free to join up to the forum to let us know what else you’d like to see on Khoollect. Sonya x
It’s been a month, but the links are still not working!
Hi Barbara
Sorry about the delay in getting it fixed. Thanks for your patience. It should be working now!