For the launch of Rachel Khoo’s My Swedish Kitchen on the Food Network UK, Rachel hosted a Swedish-themed workshop at Khoollect’s London studio.
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In honour of the New York Times bestseller food writer and broadcaster, Samin Nosrat visiting London Rachel Khoo hosted a food writers' gathering.
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Lucy Edmonds: the Londoner reviving the art of calligraphy
With over 30 delicious recipes, this e-cookbook showcases wonderful new ways to cook with cocoa. This is not just a dessert book; within you'll find a whole range of recipes for every occasion from a decadent chocolate tahini caramel torte, to a confit cocoa cod with lemony white chocolate sauce. These recipes are featured in Rachel Khoo's Chocolate TV show.
100% of the proceeds* from this book will be donated to Women’s Aid (charity number 1054154)
