The Khoollect Squad Series: meet Ditte Ingemann

***Rachel Khoo would like to thank all the inspiring people who helped make the Khoollect studio a hive of creativity. Although the Khoollect studio’s doors have now closed, you can keep up with Rachel’s newest adventures on RachelKhoo.com and on Rachel’s Instagram and Facebook pages – and, continue to enjoy the Khoollect website’s stories and recipes, which will remain available.***

The Khoollect Squad Series is a chance for us to introduce our community to our most-loved digital stars — the bloggers, Snapchatters and Instagrammers  — who are setting the pace on and offline. This squad is online, on point and, now, on your radar too. We think you’ll love the worlds of #thekhoollectsquad as much as we do.

This week, we’d like you to meet Ditte; flavour seeker, food photography dignitary and renown cookbook author. Ditte makes, eats, writes, reads and lives food. Her blog The Food Club is her creative space where she shares both nutritious and sinful recipes. Get to know Ditte, the passionate foodie who Team Khoollect wouldn’t mind boarding a flight to Denmark for, if only to try a slice of her blood orange and tamarind tart.

Name: Ditte Ingemann

Instagram: @ditsen

Website: thefoodclub.dk

Where in the world do you live? I live in Copenhagen, Denmark.

Favourite recipe: At the moment it’s my barbecue-cauliflower – they taste so good. Spicy, crunchy and almost healthy.

What do you #khoollect: Cookbooks – I must admit that I have a cookbook fetish.

Favourite film: The Revenant – such a beautiful movie (and I have a crush on Leo).

Favourite book: The Omnivore’s Dilemma by Michael Pollan

Best advice: Not long ago I had the pleasure of meeting Aran Goyoaga – a woman who originally inspired me to start my blog – she reminded me how important it is to stay true to yourself and your personal style – both things I sometimes forget in my busy work-life.

 

 

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