Win: The Marshmallowist

** This giveaway is now closed. Keep your eyes on Khoollect and sign up to our e-news to discover upcoming giveaways. **

There are fewer treats in the world more fun than a fluffy marshmallow. And, having trained in the art of sweet-making in Paris, Oonagh Simms has brought her talents and marshmallow-making skills back to London. With the release of her new cookbook The Marshmallowist, she’s now sharing her tips and tricks with the wider world. If you’d like to learn to make marshmallows for all occasions, good news: we’re giving you the chance to win one of three copies.

The Marshmallowist

Here’s what to do for a chance to win:

Simply comment below and tell us why you’d love to win!

And, try out this ‘Mookies’ recipe from the book, and read our interview with The Marshmallowist, Oonagh Simms, while you wait to find out if you’ve won!

The Marshmallowist by Oonagh Simms is published by Vintage.


This giveaway is open to UK residents only. You must be 18 years or older to enter. Giveaway opens Monday 11 July 2016 and ends at 12:00am on Sunday 17 July. Khoollect will notify the winner within two (2) working days of the competition ending. Once contacted, winners must respond to Khoollect with their postal address within three (3) working days to claim their prize. After this date, if Khoollect has not received an address, a new winner may be selected by Khoollect. Our team will take reasonable measures to ensure your prize is packaged carefully, but once the prize has been posted, Khoollect cannot be made responsible for any item delayed, lost or damaged in transit.

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Sonya Gellert

Sonya Gellert is a contributing writer and associate editor for Khoollect. She lives in Sydney....

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Rachel Khoo's Simple Pleasures e-cookbook.

Over 24 recipes that find those good food moments in everyday ingredients. Ranging from roast chicken parcels with a crunchy slaw, a summer salad that celebrates the best of the seasons, utterly moreish cake pesto bites to a deliciously decadent dark chocolate pudding with caramel shards.

All the recipes are featured in Rachel Khoo’s Simple pleasures TV show.

100% of the proceeds* from this book will be donated to Film and TV charity UK

(charity number 1099660)

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