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Recipe: zesty berry lemon puddings

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Bake up a comforting treat in just fifteen minutes with our berry lemon pudding recipe. Gooey, sweet and flavoured with tarte lemon and raspberries, it’s the perfect go-to dessert to tuck into with friends and family at your next dinner soirée. Prepare the coulis and batter the night before, and bake off in vintage ceramic ramekins a few minutes before dessert time.

Zesty berry lemon puddings

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Preparation Time25 MINUTES

Cooking Time15 MINUTES

Resting Time0 MINUTES

Serves6

LevelMedium


ingredients

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Preparation Time25 MINUTES

Cooking Time15 MINUTES

Resting Time0 MINUTES

Serves6

LevelMedium


ingredients

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SHOW LESS

Bake up a comforting treat in just fifteen minutes with our berry lemon pudding recipe. Gooey, sweet and flavoured with tarte lemon and raspberries, it’s the perfect go-to dessert to tuck into with friends and family at your next dinner soirée. Prepare the coulis and batter the night before, and bake off in vintage ceramic ramekins a few minutes before dessert time.

Zesty berry lemon puddings

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WRITTEN BY:
Gabi Van

Gabi Van is a passionate food writer, qualified chef and brunch-lover hailing all the way from sunny...

READ MORE BY Gabi Van

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Profile Photo
WRITTEN BY:
Gabi Van

Gabi Van is a passionate food writer, qualified chef and brunch-lover hailing all the way from sunny...

READ MORE BY Gabi Van

You decide

Your dream holiday destination

View Results

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Profile Photo
WRITTEN BY:
Gabi Van

Gabi Van is a passionate food writer, qualified chef and brunch-lover hailing all the way from sunny...

READ MORE BY Gabi Van

You decide

Your dream holiday destination

View Results

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Ellen 1 year ago

What size ramekins? I’m the USA I see 4oz, 6 oz and 8 oz sizes. Do you recommend one size for standard recipes?

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Rachel Khoo 1 year ago

Hi Ellen, I have 4 oz ones. Hope that helps!

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